Join Oak View Group as the Food and Beverage Manager in Moose Jaw, Saskatchewan, overseeing premier catering and concessions services. Drive excellence in hospitality and event management through effective leadership.

With a focus on creating outstanding guest experiences, you'll be responsible for managing food and beverage operations, from staff training to financial oversight. Leveraging your 3-5 years of experience in fast-paced environments, you’ll work closely with the Executive Chef to ensure high-quality service and offerings tailored to guest needs. Excellent communication and adaptability are essential for success.

Key Responsibilities:
• Lead all aspects of catering and concessions
• Train and develop service staff effectively




• Monitor budgeting and financial performance
• Coordinate with chefs for menu offerings
• Enforce health and safety compliance

Requirements:
• Associate's degree in Business Management or equivalent
• 3-5 years of management in catering or restaurant industry
• Proficient in MS Office suite
• Necessary food handling or alcohol service permits
• Solid teamwork and communication skills

Utilize your expertise to elevate the dining experience at the Temple Gardens Centre.
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📌 Moose Jaw Food & Beverage Manager Role (Saskatchewan)
🏢 Oak View Group
📍 Saskatchewan