Join a dynamic catering team as an Experienced Chef de Partie. Showcase your culinary talents by preparing exquisite meals for special events and banquets.

As a Chef de Partie, you will be responsible for supervising cooks and ensuring food quality meets high standards. With 3-5 years of relevant experience, your role involves creating dishes from seafood to soups, garnishing, and securing kitchen supplies. Adaptability in a quick-paced environment is crucial for this permanent position.

Key Responsibilities:
• Supervise the kitchen team during meal prep
• Prepare specialty dishes for events and functions
• Instruct cooks on culinary techniques
• Requisition food and kitchen essentials
• Create allergy-sensitive food options for customers

Requirements:
• Completed secondary school graduation certificate
• 3 to 5 years of relevant experience
• Proven leadership abilities
• Ability to remain calm under pressure
• Flexibility to work various shifts

Bring your creativity and precision to our catering firm as a Chef de Partie.
#J-18808-Ljbffr

📌 Experienced Chef de Partie Wanted (Ontario)
🏢 Cleese Catering
📍 Ontario