Be a leader at Tim Hortons as a Food Service Supervisor in Fort St. John, BC. Ensure guest satisfaction through effective team management and service excellence.

This role involves leading the front-of-house operations while ensuring guests receive fast and friendly service. Supervise team shifts, coach staff, and uphold Tim Hortons' quality standards. You will also manage cash transactions efficiently and maintain a clean, organized environment by following food safety procedures.

Key Responsibilities:
• Lead front-of-house team with enthusiasm and energy
• Supervise daily operations and workflow
• Train team members to meet service expectations
• Keep restaurant safe and organized
• Address guest concerns professionally

Requirements:
• Previous experience in food service roles
• Ability to motivate and lead a team effectively
• Versatile availability for full-time shifts
• Knowledge of health and safety regulations
• Strong communication skills for guest interaction

Lead your team and foster an exceptional dining experience at Tim Hortons as your career flourishes.
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📌 Food Service Team Supervisor at Tim Hortons (British Columbia)
🏢 Ontario Trillium Foundation
📍 British Columbia