Become a key player in the culinary team at Spirit Ridge Resort in Osoyoos. As a Cook, you'll prepare exquisite dishes that delight guests, in a stunning wine country setting.

Located on the traditional lands of the Osoyoos Indian Band, this role offers a unique chance to work in one of Canada's warmest locations. With at least two years of line cooking experience, you're ready to support the culinary team by preparing high-quality food and maintaining a clean, organized workspace. Your passion for creativity will shine through as you help control food quality and waste.

Key Responsibilities:
• Prepare food for outlet and banquet services
• Requisition supplies from storeroom efficiently
• Maintain cleanliness of kitchen and workspaces




• Report equipment malfunctions and ensure sanitation
• Control food portions and inventory effectively

Requirements:
• Minimum of 2 years' cooking experience
• Diploma or certificate in Cooking preferred
• Willingness to learn and grow in the culinary field
• Ability to maintain a positive skilled demeanor
• Knowledge of fine dining is a plus

Support a memorable guest dining experience while honing your culinary skills at Spirit Ridge Resort.
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📌 Culinary Cook at Spirit Ridge Resort (British Columbia)
🏢 Spirit Ridge
📍 British Columbia