Become part of the team at Northern Health as a Food Services Worker II at Nats’oojeh Hospital. This casual role focuses on supporting meal preparation and ensuring the hygiene of food services.
Ideal candidates will have a Grade 10 education and relevant experience in food service. Your responsibilities will include assisting the kitchen staff with meal prep, ensuring the accuracy of patient trays, and maintaining cleanliness in food service areas. Solid communication skills and physical capability are vital for success in this role.
Key Responsibilities:
• Prepare food items including salads and desserts
• Organize and portion patient trays accurately
• Prepare beverages such as tea and toast
• Conduct general cleaning of kitchen equipment
• Serve meals and handle cash transactions for staff meals
Requirements:
• Completed Grade 10 with one year of related experience
• Ability to communicate effectively in writing and speech
• Physical ability to handle kitchen tasks
• Organizational skills in work duties
• Competency in using kitchen equipment
Help create a positive dining experience for patients at Nats’oojeh Hospital.
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📌 Food Services Worker II at Northern Health (Fort St. James)
🏢 Northern Health
📍 Fort St. James