Lead the meat department with a solid customer focus at your local store. Engage employees, optimize operations, and elevate customer experience in this impactful managerial position.

This role requires a seasoned professional to cultivate a coaching culture while overseeing meat department operations. You will manage staff, training, and performance, ensuring high standards are met. In addition, your role involves creating an engaging shopping atmosphere and maintaining exceptional product knowledge.

Key Responsibilities:
• Create a coaching culture for store employees
• Manage training, performance, and development for direct reports
• Develop department budget to achieve financial targets
• Ensure policies and safety regulations are adhered to
• Enhance customer experience through superior service

Requirements:
• Minimum 18 months of retail experience, preferred in meat
• High School Diploma or equivalent
• Strong communication skills, both oral and written
• Proficiency in Microsoft Office Suite
• Ability to work independently in retail settings

Bring your leadership skills and passion for food to impact customer loyalty.
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📌 Meat Department Manager Leadership Role (Ontario)
🏢 FreshCo / FreshCo Chalo
📍 Ontario