Education: Exprience: Education No degree, certificate or diploma Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Package take-out food Portion and wrap foods Stock refrigerators and salad bars Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal suitability Team player Screening questions Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Experience No experience (will train) Employment terms options To be determined Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week