Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Tasks Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Cut poultry into parts Prepare special displays of meats, poultry and fish products Shape, lace and tie roasts, other meats, poultry and seafood Employment terms options Evening Employment terms options Morning Day Health benefits Dental plan Disability advantages Health care plan Work Term: Permanent Work Language: French Hours: 40 hours per week
📌 grocery store butcher (Lachute)
🏢 IGA S. Albert
📍 Lachute
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