Elevate your culinary skills as a Cook at a fast food outlet. Create delicious meals while managing kitchen operations and supervising staff in a dynamic retail service environment. We are seeking a dedicated Cook with 7 months to less than a year of experience in a rapid-paced kitchen setting.

This role requires a strong focus on food preparation, cooking, and menu planning. You'll also train staff, manage inventory, and ensure a clean kitchen while preparing meals that accommodate food allergies. Key Responsibilities:

- Determine portion sizes, meal costs, and menu plans
- Prepare complete meals and individual dishes promptly
- Inspect kitchen and service areas for cleanliness
- Train kitchen staff on cooking and food handling
- Supervise daily kitchen operations and maintain records Requirements:
- College/CEGEP education or equivalent experience
- 7 months to less than 1 year in cooking
- Attention to detail and strong judgment
- Ability to work in a physically demanding setting
- Excellent oral communication skills Bring your culinary passion and leadership abilities to contribute to our kitchen team.

📌 Cook at Fast Food Outlet (Saskatoon)
🏢 Smoke's Poutinerie
📍 Saskatoon