Lead food services at a retirement home as a Food Services Manager. Create budgets, monitor staff, and ensure exceptional service within a physical location.

We are seeking a Food Services Manager with 3-5 years of experience in a retirement home setting. This on-site role requires excellent oral communication and a strong focus on client satisfaction. You will be responsible for staff training, daily operations, menu pricing, and maintaining health and safety standards.

Key Responsibilities: • Develop and oversee food budget and expenses • Organize daily kitchen operations and staff schedules • Train and supervise food service staff effectively • Monitor revenues and manage labor costs • Ensure compliance with health and safety regulations

Requirements: • 3 to 5 years of relevant management experience • College or CEGEP education in food services • Membership in the Canadian Society of Nutrition Management • Strong communication and organizational skills • Ability to multitask in a quick-paced environment

Bring your expertise in food service management to enhance the dining experience for our retirement home residents.

📌 Food Services Manager at Retirement Home (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg