17 Sep
|
Buffet Royale Carvery
|
Winnipeg
17 Sep
Buffet Royale Carvery
Winnipeg
Experience
7 months to less than 1 year
7 months to less than 1 year
Education
No degree, certificate or diploma
Tasks
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision
5-10 people
Certificates, licences, memberships, and courses
ProServe program
Computer and technology knowledge
Point of sale system
Work conditions and physical capabilities
Quick-paced environment
Attention to detail
Personal suitability
Client focus
Dependability
Excellent oral communication
Organized
Reliability
Team player
Screening questions
Do you have the required certifications listed in the job posting?
Employment terms options
Evening
Flexible hours
Day
Weekend
Health benefits
Dental plan
Health care plan
Financial benefits
Group insurance benefits
Other Benefits
Free parking available
Travel insurance
Work Term: Permanent
Work Language: English
Hours: 30 to 44 hours per week
📌 Manager, restaurant (Winnipeg)
🏢 Buffet Royale Carvery
📍 Winnipeg