Lead innovative product development at a top Food manufacturer in London, Ontario, as a Research & Development Manager. Oversee projects that ensure successful product launches and enhance existing offerings.

In this pivotal role, you'll report directly to the Director of R&D;, guiding a talented team focused on commercialization and product improvement. Your expertise will facilitate collaboration across departments including Production, Sales, and Quality Assurance, driving strategic initiatives with measurable impacts.

Key Responsibilities: • Lead current product development and cost-saving projects • Manage interdisciplinary teams and coordinate resources • Mentor the R&D; team in project execution • Collaborate for product and process implementation • Execute experiments and analyze data for recommendations

Requirements: • Degree in Food Science or Food Engineering • Minimum 5 years in bakery or food manufacturing • At least 3 years in a supervisory role • Strong knowledge of recipe formulation and food standards • Ability to travel up to 30% of the time

Drive innovation and collaboration in product development at a leading Food manufacturer in London.

📌 R&D Manager for Bakery Manufacturing (Winnipeg)
🏢 CPG Executive Search
📍 Winnipeg