Job Summary

We are seeking a dedicated and enthusiastic individual to join our team as a Line Cook. This role involves providing exceptional food service, meal preparation, and ensuring food safety standards are maintained. The ideal candidate will have experience in serving and food handling within a restaurant or food industry setting, demonstrating a passion for delivering quality culinary experiences to our guests.

Duties

- Prepare and cook a variety of menu items according to established recipes and standards
- Serve customers efficiently and courteously, ensuring a positive dining experience
- Handle food with care, adhering to proper food safety and sanitation procedures
- Assist in food preparation tasks such as chopping, mixing, and assembling dishes
- Maintain cleanliness and organization of the kitchen and service areas
- Follow all health and safety regulations related to food handling and storage
- Support team members during busy periods to ensure smooth restaurant operations




- Restock supplies as needed to ensure continuous service flow

Requirements

- Previous experience in food service, restaurant, or kitchen environments preferred
- Knowledge of food preparation, cooking techniques, and meal assembly
- Strong understanding of food safety standards and proper handling procedures
- Excellent serving skills with a friendly and professional attitude
- Ability to work efficiently in a quick-paced environment while maintaining attention to detail
- Good communication skills and ability to work well within a team
- Flexibility to work various shifts including weekends or holidays if required
- Passion for the food industry with a commitment to delivering high-quality service

Job Types: Full-time, Part-time, Permanent Pay: $18.50-$25.00 per hour

Work Location: In person

📌 Tandoor Cook (Oakville)
🏢 tandur kitchen and Bar
📍 Oakville