Join Uni Modern Japanese Restaurant as a Food Service Supervisor in Victoria, BC, ensuring high-quality service and operational efficiency. This full-time position focuses on leadership within a vibrant dining environment.

In this role, you will direct front-of-house restaurant operations, manage a dynamic team, and ensure customer satisfaction. With at least two years of relevant experience or a related educational background, your responsibilities include staff management, quality control, and resolving guest concerns to enhance overall service quality.

Key Responsibilities: • Oversee daily restaurant service and efficiency • Train and manage front-of-house staff effectively • Maintain sanitation and quality standards • Ensure optimal dining room cleanliness and table setup • Communicate with kitchen staff for service accuracy

Requirements: • Minimum 2 years in food service or customer management • Secondary School completion required • Proficiency in English communication • Familiarity with Japanese cuisine • Relevant education or training in food service management

Bring your skills to Uni Up-to-date and contribute to an exceptional dining experience.

📌 Victoria Food Service Supervisor Role (Winnipeg)
🏢 Uni Modern Japanese Restaurant
📍 Winnipeg