Showcase your culinary talent as a Third Cook with Gateway Casinos, where you’ll thrive in a fun and dynamic kitchen workplace. Bring your culinary skills to life in a supportive atmosphere!
This casual role at Grand Villa Casino demands a sharp culinary focus and dedication to food safety. You’ll be responsible for food preparation, maintaining cleanliness, and ensuring quality standards. Working in a fast-paced kitchen, you will also assist with inventory management and contribute to team success.
Key Responsibilities:
• Prepare and present food while adhering to safety standards
• Maintain a clean and organized workspace
• Assist with inventory procedures and order placements
• Follow all job safety protocols
• Uphold departmental quality benchmarks
Requirements:
• Secondary school diploma or one-year related experience
• Food handling course and knife skills
• Ability to work in hot, cold, and humid settings
• Stand for long periods and lift up to 50 pounds
• High-level customer service skills
Elevate your culinary career today with Gateway Casinos!
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📌 Third Cook at Gateway Casinos (Burnaby)
🏢 Gateway Casinos & Entertainment
📍 Burnaby