Join Fairmont Chateau Whistler as the Restaurant General Manager at The Chalet. Oversee operations that deliver engaging experiences and maintain high service standards in a luxurious environment.

As the leader of The Chalet, you will inspire your team through visible leadership and collaboration. Your focus will be on ensuring the operational success of the restaurant while fostering a positive culture that prioritizes employee growth. From creating memorable guest interactions to managing finances, your role is crucial in driving excellence in our renowned dining experience.

Key Responsibilities:



• Lead warm and engaging guest service operations • Ensure consistent execution of service and atmosphere • Develop colleagues and foster a high-performing culture • Maintain a presence on the floor during service • Drive revenue and manage operational targets

Requirements: • At least 3 years in Food & Beverage leadership • Experience in upscale or luxury dining environments • Knowledge of culinary and beverage standards • Proven skills in team development and coaching • Solid organizational and business management skills

Drive memorable dining experiences and create a vibrant team culture at Fairmont Chateau Whistler. #J-18808-Ljbffr

📌 Restaurant General Manager - The Chalet (Winnipeg)
🏢 FAIRMONT
📍 Winnipeg