Lead the charge in delivering exceptional customer service as a Food Service Leader at Chipotle. Ensure safety and quality in every dish served. As a Food Service Leader, you'll be integral to Chipotle's mission of serving quality food while maintaining a positive restaurant environment.

Your focus will be on food safety, crew training, and enhancing customer interactions. This role is agile and requires hands-on leadership to nurture a strong team committed to excellence. Key Responsibilities:

- Maintain high standards for food quality and safety
- Address customer incidents to promote a positive experience
- Organize crew schedules and monitor breaks
- Mentor and prepare the next generation of Service Leaders
- Handle cash operations and ensure proper supply levels

Requirements:

- High school diploma mandatory, along with restaurant experience
- Open availability for a minimum of 32 hours weekly
- Solid understanding of food safety practices
- Familiarity with restaurant cash handling policies
- Capable of communicating effectively in the workplace

Contribute to Chipotle's vision of better food and quality service in every customer interaction.

📌 Chipotle Food Service Leader (Ajax)
🏢 Chipotle Mexican Grill group
📍 Ajax