Elevate culinary experiences with Dexterra Group as a Lead Cook. Prepare high-quality meals and manage kitchen operations while fostering a clean and secure workplace.

The Lead

Cook will play a vital role at Dexterra Group, a secure and inclusive company dedicated to exceptional customer service. This position requires three years of culinary experience, knowledge of sanitation, and the ability to manage kitchen staff effectively. Flexibility is crucial to accommodate client preferences, ensuring adherence to health and safety standards. Key Responsibilities:
Maintain a clean kitchen and food storage areas
Prepare nutritious meals within budget and client guidelines
Train and supervise kitchen staff on food safety
Manage inventory and maintain accurate meal records
Coordinate kitchen operations and staff scheduling Requirements:
Minimum 3 years of culinary experience required
Extensive knowledge of sanitation and knife skills
Ability to work under pressure and resolve problems
Effective communication skills in English
Valid health card and minimum 18 years of age Bring your culinary expertise and leadership skills to Dexterra Group's kitchen team.

📌 Dexterra Group Lead Cook Position Prince George
🏢 Dexterra Group
📍 Prince George