Breaking barriers, one platter at a time.

Sarang Kitchen is an inclusive restaurant committed to creating employment opportunities for neurodiverse talent. We are also a certified Living Wage Employer and operate under a Hospitality Included model, where tipping is discouraged.

We’re Hiring: Line Cooks / Prep Cooks

We are looking for reliable and motivated team members who enjoy working in a fast-paced kitchen.

Responsibilities
Prepare and cook food according to Sarang Kitchen standards
Complete prep work efficiently
Maintain cleanliness and food safety
Work well as part of a team
Stay calm and effective during busy service

Requirements
Kitchen experience preferred
Food Handler Certification required
Willing to learn and take on responsibility
Positive and respectful attitude

Wage & Growth
Clear wage scale based on position, skills, experience, and performance




Wage increases and promotion opportunities based on performance
Solid performers may be promoted faster

Perks
Living Wage Employer
Hospitality Included
Staff meals / food discounts
Versatile scheduling
Company events
Growth opportunities

Job Types: Part-time, Casual, Fixed-term, Apprenticeship, Internship / Co-op
Contract: 12 months
Work Location: In person, Toronto, ON
French: Not required

Application Questions
Do you have kitchen or food-service experience?
Do you have experience working with neurodiverse individuals?
What makes a good team member?

Food Handler Certification: Required

Job Types: Full time, Part-time

Pay: $18.00-$28.00 per hour

Work Location: In person

📌 Boh Team Member Toronto
🏢 Sarang Kitchen
📍 Toronto