Elevate your culinary career as a Culinary Supervisor at Farm Boy. This role focuses on exceptional food and service experiences, combined with hands-on leadership and team development. As a Culinary Supervisor, you'll partner with the Department Manager to deliver outstanding customer service and fresh produce.

You will guide and coach team members while ensuring high operational standards. Launch into a rewarding setting where your culinary passion drives success and excellence. Key Responsibilities:

- Deliver engaging customer service reflecting Farm Boy’s fresh experience
- Collaborate with the Department Manager on departmental strategies
- Train, coach, and motivate team members for success
- Prepare fresh food offerings for hot and cold bars
- Manage inventory, scheduling, and compliance with regulations

Requirements:

- Minimum 1 year supervisory experience in culinary management
- Post-secondary education in Culinary Management or equivalent
- Excellent organizational and interpersonal skills
- Ability to work in fast-paced conditions
- Flexibility for evenings and weekends

Lead a culinary team in providing exceptional food experiences at Farm Boy while fostering growth and development.

📌 Culinary Supervisor at Farm Boy (Barrie)
🏢 Farm Boy
📍 Barrie