Lead food preparation and service as a Food Service Supervisor in a restaurant setting. Oversee staff activities, maintain quality control, and manage schedules at the location. This position requires supervising and coordinating staff who prepare and portion food while making sure service standards are met. You'll train employees on sanitation and safety, estimate food supplies, and address customer concerns. The work is performed on-site with no remote options available. Key Responsibilities:

- Establish methods to meet work schedules
- Supervise staff in food preparation and portioning
- Train staff in job duties and safety procedures
- Estimate ingredients for meal preparation
- Ensure quality control standards in food and service Requirements:
- Secondary school graduation certificate
- 1-2 years experience in food service supervision
- Ability to stand and walk for extended periods
- Strong organizational and communication skills
- Capable of handling physically demanding tasks Apply your leadership skills to enhance food service quality and staff training in a dynamic restaurant workplace.

📌 Food Service Supervisor at Restaurant (Toronto)
🏢 Sunset Grill
📍 Toronto