Inspire a love for cooking with Les Brigades Culinaires as a Culinary Instructor, leading engaging workshops for Canadian secondary school students.

As a Culinary Consultant, you'll guide weekly workshops focusing on essential cooking skills and wholesome eating to youth aged 12 to 17. We seek individuals with strong teaching abilities, a passion for food, and ideally a background in culinary or nutrition training. Each workshop is supported with comprehensive materials from La Tablée des Chefs.

Key Responsibilities: • Deliver one culinary workshop per week, lasting 2-2.5 hours • Supply students with foundational cooking techniques and support recipes • Familiarize yourself with teaching materials before each session • Acquire necessary ingredients adhering to budget guidelines • Partner with local community for culinary events

Requirements: • Solid enthusiasm for food and education • Previous experience in teaching or youth engagement • Natural comfort with teenagers (12-17 years) • Completion of culinary or nutrition training recommended • Access to reliable transportation for ingredient delivery

Share your culinary expertise to foster the next generation of chefs. #J-18808-Ljbffr

📌 Culinary Instructor for Youth Programs (Mississippi Mills)
🏢 Coopcarbone
📍 Mississippi Mills