Campus Food Services Supervisor Lead Kitchen & Dining Ops Winnipeg

Campus Food Services Supervisor Lead Kitchen & Dining Ops Winnipeg

16 Sep
|
Aramark Canada
|
Winnipeg

16 Sep

Aramark Canada

Winnipeg

Aramark Canada is seeking a Food Services Supervisor to lead culinary and food service operations at The Gorsebrook Lounge, Saint Mary's University, Halifax. You will drive superior food execution, exceptional customer service, and smooth kitchen-to-floor operations.

The role focuses on overseeing food service operations (kitchen production, food preparation, menu delivery, and dining room service) with beverage and bar management handled separately by SMUSA.

📌 Campus Food Services Supervisor Lead Kitchen & Dining Ops Winnipeg
🏢 Aramark Canada
📍 Winnipeg

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