Job Summary

Join our agile culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you'll be the backbone of our kitchen, preparing and cooking a variety of delicious dishes with precision and care. Your enthusiasm for food preparation and food safety will help create memorable dining experiences for our guests.

If you thrive in a fast-paced environment and love turning fresh ingredients into culinary delights, this is the perfect opportunity to showcase your skills and grow within the food industry.

Duties

- Prepare and cook menu items according to established recipes and quality standards, ensuring each dish is flavorful, visually appealing, and served promptly
- Assist with food preparation tasks such as chopping, marinating, and portioning ingredients to support efficient kitchen operations
- Maintain cleanliness and organization of workstations, adhering to strict food handling and safety protocols at all times
- Monitor cooking processes to ensure proper temperature control and prevent overcooking or undercooking of dishes
- Collaborate with team members to coordinate meal assembly during busy service periods, ensuring timely delivery to guests
- Follow all food safety regulations and sanitation procedures to uphold health standards in the kitchen




- Support the overall flow of the kitchen by assisting with inventory management, stocking supplies, and ensuring equipment is properly maintained

Experience

- Previous food service experience in a restaurant or hospitality setting is highly preferred, demonstrating familiarity with kitchen operations and meal preparation
- Hands-on experience with cooking techniques, food handling, and meal assembly in a fast-paced environment
- Knowledge of food safety standards and best practices for maintaining a clean, safe kitchen environment
- Experience serving guests or working directly with customers is a plus, highlighting strong communication skills
- Ability to work efficiently under pressure while maintaining attention to detail and quality standards

Join us as a Line Cook and bring your culinary talents to life! We’re committed to fostering a positive work environment where your skills are valued, your growth is supported, and your passion for food makes a difference every day. Pay: $18.00-$19.50 per hour

Expected hours: 8.0 – 24.0 per week

Benefits

- Discounted or free food
- On-site parking
- Store discount

Licence/Certification:
- Food Handler Certification (preferred)

Work Location: In person

📌 Line Cook (Oshawa)
🏢 BAO MAMA
📍 Oshawa