Inspire a love for cooking with Les Brigades Culinaires as a Culinary Instructor, leading engaging workshops for Canadian secondary school students.

As a Culinary Consultant, you'll guide weekly workshops focusing on essential cooking skills and wholesome eating to youth aged 12 to 17. We seek individuals with strong teaching abilities, a passion for food, and ideally a background in culinary or nutrition training. Each workshop is supported with comprehensive materials from La Tablée des Chefs.

Key Responsibilities:
• Deliver one culinary workshop per week, lasting 2-2.5 hours
• Supply students with foundational cooking techniques and support recipes
• Familiarize yourself with teaching materials before each session




• Acquire necessary ingredients adhering to budget guidelines
• Partner with local community for culinary events

Requirements:
• Robust enthusiasm for food and education
• Previous experience in teaching or youth engagement
• Natural comfort with teenagers (12-17 years)
• Completion of culinary or nutrition training recommended
• Access to reliable transportation for ingredient delivery

Share your culinary expertise to foster the next generation of chefs.
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📌 Culinary Instructor for Youth Programs (Ontario)
🏢 Coopcarbone
📍 Ontario