Elevate your culinary journey as a Pastry Chef at Banff Caribou Properties in Banff, Alberta. This full-time role focuses on croissant and puff pastry lamination for a rewarding experience.

Banff Caribou

Properties is seeking an entry-level chef de partie specializing in pastry. Candidates should have a background in Baking and Pastry Arts Management, especially with croissants and puff pastry techniques. This position combines creativity with skilled pastry preparation in a vibrant hospitality environment. Key Responsibilities:

- Develop and perfect croissant and puff pastry items
- Prepare a variety of desserts and pastries
- Maintain quality standards of baked goods
- Collaborate with kitchen staff to optimize efficiency
- Ensure cleanliness and organization in the workspace

Requirements:

- Graduation in Baking and Pastry Arts Management
- Familiarity with lamination techniques
- Ability to work in a fast-paced kitchen environment
- Dedication to high-quality pastry craftsmanship
- Commitment to full time work schedule

Shape your pastry career at Banff Caribou Properties with your skills in lamination and creativity.

📌 Pastry Chef at Banff Caribou Properties
🏢 Banff Caribou Properties
📍 Banff