Lead Pastry Chef - Create Desserts, Design Menus & Cakes (British Columbia)

Lead Pastry Chef - Create Desserts, Design Menus & Cakes (British Columbia)

16 Sep
|
Mirch Masala indian Cuisine
|
British Columbia

16 Sep

Mirch Masala indian Cuisine

British Columbia

Mirch Masala Indian Cuisine in Delta, BC, is seeking a kitchen supervisor with 2–3 years of restaurant experience to lead specialist chefs, chefs, and cooks on site.
You will plan menus, create recipes, requisition food and supplies, oversee baking staff, and ensure dishes meet quality and safety standards while accommodating allergies or intolerances.
The role emphasizes efficiency, organization, and robust communication with dining room staff to maintain smooth operation and guest satisfaction.

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📌 Lead Pastry Chef - Create Desserts, Design Menus & Cakes (British Columbia)
🏢 Mirch Masala indian Cuisine
📍 British Columbia

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