Join our restaurant team as an Ethnic Food Cook specializing in East Indian cuisine. This role involves hands-on cooking, staff training, and maintaining food inventory on-site.

We're looking for a passionate cook with 3 to 5 years of experience in a restaurant environment. Your role will include preparing meals, ensuring portion control, and training other kitchen staff on best practices. Attention to detail and the ability to work well under pressure will be crucial in maintaining our standards.

Key Responsibilities:
• Prepare complete meals and diverse dishes
• Determine food portion sizes and associated costs
• Train staff on food preparation and safety
• Manage inventory and ensure kitchen cleanliness
• Maintain records of supplies and equipment

Requirements:
• 3 to 5 years of relevant experience
• Expertise in East Indian cuisine
• Capable of working efficiently in a quick-paced kitchen
• Strong attention to detail and organization
• Reliable, flexible, and works well in a team

Bring your culinary passion and skills to enhance our dining experience with authentic East Indian dishes.
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📌 Restaurant Ethnic Food Cook (British Columbia)
🏢 Kibbi Technologies
📍 British Columbia