Royal Beef

At Royal Beef, we’re a traditional whole-animal butcher focused on quality, craftsmanship, and exceptional customer service. We take pride in offering premium cuts, house-made products, and a welcoming experience for every customer who walks through our doors. We’re looking for an experienced Butcher / Meat Cutter who is passionate about the trade, works with care and precision, and thrives in a fast-paced artisan environment.

Key Responsibilities

- Cut, trim, bone, grind, tie, and prepare meats to Royal Beef standards using both traditional knife skills and industrial equipment.
- Break down primal and whole-animal cuts efficiently and with minimal waste.
- Prepare fresh sausages, burgers, marinated products, and other value-added items.
- Operate equipment including band saws, slicers, grinders, sausage stuffers, mixers, and vacuum sealers safely and effectively.
- Merchandise and stock display counters to create an attractive, abundant, and premium presentation.
- Weigh, wrap, label, and package products accurately for retail sale and customer orders.
- Assist customers with product recommendations, cooking advice, and custom cuts.
- Prepare specialty and custom orders with attention to detail and consistency.
- Follow and uphold all food safety, sanitation, and workplace safety procedures.
- Maintain a clean, organized, and professional work environment, including daily deep cleaning of equipment and workspaces.
- Assist with inventory management, stock rotation, receiving deliveries, and minimizing shrink.
- Work closely with management and team members to support store operations, production, and customer experience.
- Represent Royal Beef with professionalism, strong work ethic,



and pride in craftsmanship.

What We’re Looking For

- 5-7+ years of butcher or meat cutting experience preferred.
- Experience in ordering and product inventory
- Strong knife skills and experience with whole-animal butchery considered a major asset.
- Knowledge of food safety standards, sanitation practices, and proper meat handling procedures.
- Ability to work efficiently in a quick-paced retail and production environment.
- Passion for quality food, customer service, and traditional butcher craftsmanship.
- Strong communication and interpersonal skills.
- Reliable, self-motivated, and team-oriented.
- Ability to lift up to 50 lbs and perform physically demanding work throughout the shift.
- Comfortable working in refrigerated environments and around industrial equipment.
- Flexible availability including weekends and evenings as needed.

Why Work at Royal Beef?

- Be part of a respected artisan butcher shop with a loyal customer base.
- Work with premium products and traditional butchery techniques.
- Opportunity to grow within a passionate and expanding business.
- Supportive team workplace focused on craftsmanship, creativity, and community.
- Employee discounts and opportunities to learn specialized skills.

If you take pride in your craft, value quality over shortcuts, and want to work in a shop that truly cares about food and customer experience, we’d love to hear from you. Job Types: Full-time, Part-time, Apprenticeship, Seasonal, Casual

Benefits

- Flexible schedule
- Store discount

Application question(s):
- experience in cutting and servicing a counter

Experience:
- Butchery: 5 years (required)

Language:
- English (required)

Work Location: In person

📌 Senior Butcher (Toronto)
🏢 Royal Beef
📍 Toronto