Step into leadership as the Food Operations Manager at IKEA, where you will oversee food service excellence. Manage teams, uphold food safety, and drive customer satisfaction every day.

This key role requires a strong background in food service, with over 3 years of leadership experience essential for supervising both front-of-house and back-of-house operations. Your ability to lead diverse teams and prioritize food quality and compliance will be crucial. You will play a key role in enhancing operational efficiency and the overall customer experience.

Key Responsibilities:
• Lead, coach, and develop the food service team
• Ensure compliance with food safety and quality
• Implement clear operational routines and coaching




• Deliver inspiring customer experiences in food areas
• Analyze business KPIs for performance enhancement

Requirements:
• A minimum of 3 years in leadership roles within food service
• Robust knowledge of food safety regulations
• Competence in leading diverse teams
• Availability to work evenings and weekends
• Detail-oriented with a results-driven approach

Bring your leadership skills to IKEA, enhancing the lives of customers and co-workers alike.
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📌 IKEA Food Operations Leadership Role (Ontario)
🏢 IKEA Gruppe
📍 Ontario