Education: Exprience: Education No degree, certificate or diploma Work setting Restaurant Relocation costs covered by employer Tasks Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Manage kitchen operations Supervision Cook (general) Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Shift Day Weekend Overtime available Other perks Other benefits Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 37.5 hours per week
📌 cook (West Vancouver)
🏢 SWAD INDIAN KITCHEN
📍 West Vancouver
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