16 Sep
|
Mirch Masala & Indian Sweet Cuisine
|
Saskatoon
16 Sep
Mirch Masala & Indian Sweet Cuisine
Saskatoon
Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Security and safety Criminal record check Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Dependability Flexibility Judgement Organized Reliability Team player Experience 7 months to less than 1 year Employment terms options Evening Shift Flexible schedule Morning Day Weekend Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 35 hours per week
📌 cook (Saskatoon)
🏢 Mirch Masala & Indian Sweet Cuisine
📍 Saskatoon