Join Aramark as a Senior Nutrition Manager in a large GTA facility, ensuring high-quality nutrition for residents. Focus on managing budgets and ethno-cultural dietary needs effectively.
The Senior Nutrition Manager will oversee food service operations to meet residents' nutritional requirements in compliance with legislative standards. You will engage with diverse teams and stakeholders to optimize food services while ensuring the highest standards of resident care and satisfaction. This managerial position requires strategic oversight of food operations.
Key Responsibilities:
• Lead food services to address resident nutritional needs
• Monitor budget adherence and legislative compliance
• Foster team education for operational improvements
• Ensure maintenance of daily operational standards
• Supervise the accuracy of P&L; statements
Requirements:
• Accredited degree in Food and Nutrition Management
• Membership in CSNM or equivalent
• Leadership experience in a caregiving setting
• Excellent interpersonal skills for team collaboration
• Background in therapeutic and administrative roles
Contribute to meaningful moments for residents through exceptional food service management at Aramark.
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