Education: Exprience: Education College/CEGEP Tasks Evaluate daily operations Plan and organize daily operations Supervise staff Train staff Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers'' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Computer and technology knowledge MS Excel MS Office MS Outlook MS Windows MS Word Work conditions and physical capabilities Rapid-paced environment Work under pressure Personal suitability Accurate Dependability Efficient interpersonal skills Excellent oral communication Flexibility Organized Reliability Team player Ability to multitask Screening questions Are you available for shift or on-call work? Do you have experience working in this field? Experience 2 years to less than 3 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week