16 Sep
|
Lee Chen Asian Bistro
|
Toronto
16 Sep
Lee Chen Asian Bistro
Toronto
Education: Exprience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision 3-4 people Personal suitability Effective interpersonal skills Excellent oral communication Team player Dependability Experience 1 year to less than 2 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week
📌 food service supervisor (Toronto)
🏢 Lee Chen Asian Bistro
📍 Toronto