Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Establish work schedules Supervision 3-4 people Certificates, licences, memberships, and courses First Aid Certificate CPR Certificate Serving It Right Certificate Work conditions and physical capabilities Quick-paced environment Standing for extended periods Walking Attention to detail Personal suitability Client focus Effective interpersonal skills Excellent oral communication Flexibility Team player Initiative Experience 2 years to less than 3 years Employment terms options To be determined Support for youths Provides awareness training to employees to create a welcoming work environment for youth Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week

📌 food service supervisor (Delta)
🏢 Tasty Indian Bistro
📍 Delta