Elevate your career in hospitality as an Assistant Restaurant Manager at Wickaninnish Inn. Immerse yourself in fine dining and premium service standards at this Relais & Châteaux property.

In this valued role, you will oversee operations at multiple venues including The Pointe Restaurant, On the Rocks Bar, and more. Your leadership will guide a dedicated team, ensuring adherence to prestigious standards like Forbes and AAA Four Diamond. Emphasizing an appreciation for Canadian cuisine and a passion for guest satisfaction, you will drive team performance and operational excellence.

Key Responsibilities:
• Ensure exceptional guest service exceeding industry standards
• Assist in planning and evaluating food and beverage operations




• Implement service procedures and manage HR functions
• Set schedules and monitor team performance closely
• Control inventory and support financial goal attainment

Requirements:
• Previous management experience in high-end venues
• Passion for wine and spirits; certification preferred
• Valid Serving It Right Certification necessary
• Familiarity with Silverware POS system is beneficial
• Commitment to a minimum of 2 years in this role

Shape your future in high-end dining service while contributing to guest excellence at Wickaninnish Inn.
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📌 Assistant Manager at Wickaninnish Inn (British Columbia)
🏢 Relaischateaux
📍 British Columbia