Become a Line Cook with SSP Canada at the Victoria International Airport, enjoying competitive pay and a unique culinary work environment. Perfect for those eager to start in the food service industry.
SSP Canada is actively hiring skilled cooks who will ensure the quality of our meals while working in a diverse and inclusive setting. Responsibilities will include checking portion sizes, maintaining kitchens, and operating equipment. Candidates should have experience in food preparation and a commitment to food safety.
Key Responsibilities:
• Follow recipes and prepare meals accurately
• Maintain a clean and organized kitchen
• Store and manage fresh and perishable products
• Complete opening and closing control sheets
• Clean and sanitize workspaces as required
Requirements:
• One year minimum experience in food service
• Basic cooking skills with grill and fryer use
• Verbal and written English communication skills
• Required food handlers permit
• Capability to stand for long periods
Dive into your culinary journey at SSP and make a difference today!
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📌 Join SSP Canada as a Line Cook (British Columbia)
🏢 SSP Group
📍 British Columbia
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