Join Uni Modern Japanese Restaurant as a Food Service Supervisor in Victoria, BC, ensuring high-quality service and operational efficiency. This full time position focuses on leadership within a vibrant dining environment. In this role, you will direct front-of-house restaurant operations, manage a dynamic team, and ensure customer satisfaction.

With at least two years of relevant experience or a related educational background, your responsibilities include staff management, quality control, and resolving guest concerns to enhance overall service quality. Key Responsibilities:

- Oversee daily restaurant service and efficiency
- Train and manage front-of-house staff effectively
- Maintain sanitation and quality standards
- Ensure optimal dining room cleanliness and table setup
- Communicate with kitchen staff for service accuracy

Requirements:

- Minimum 2 years in food service or customer management
- Secondary School completion required
- Proficiency in English communication
- Familiarity with Japanese cuisine
- Relevant education or training in food service management

Bring your skills to Uni Modern and contribute to an exceptional dining experience.

📌 Victoria Food Service Supervisor Role
🏢 Uni Modern Japanese Restaurant
📍 Victoria