We are seeking a talented individual to join our team as a Chocolatier (Chocolate Chef) at Succulent Chocolates and Sweets. If you enjoy working in a production kitchen, multi-tasking and thrive in a small team environment, this could be the perfect opportunity for you!

For the past thirteen years, Succulent Chocolates and Sweets, has been dedicated to crafting the finest artisanal chocolates for the retail, corporate and wholesale market. We take pride in our commitment to using high-quality ingredients, innovative flavour combinations, and meticulous craftsmanship. As a member of our team, you will have the prospect to bring joy to chocolate lovers every day.

· Join a close-knit team that values creativity, passion, and a love for chocolate

· Work in a state-of-the-art kitchen equipped with the finest chocolate tools and equipment

· Receive competitive compensation based on your skills and experience

· Opportunity for growth and advancement within the company

· Enjoy staff discounts on our delectable range of chocolates

RESPONSIBILITIES AND DUTIES:

- Prepare mise en place for production by scaling recipes, preparing ingredients and chocolate molds/equipment
- Hand-craft chocolate items such as bonbons, bars, truffles, pops etc.Duties included but not limited to: tempering chocolates, making ganaches/fillings, piping, casting molds, demolding, airbrushing, colouring molds/products etc.




- Packaging finished products for distribution
- Maintain cleanliness of equipment, chocolate molds and tools according to the food safety and handling procedures
- Assist in maintaining inventory levels & packaging slips
- Occasionally greet customers and hand them their pre-paid order
- Occasionally assist the Chef in facilitating events and workshop (off/onsite & outside of production hours)
- Occasionally attend in-person chocolate events with Chefs or solo
- Any other task assigned to you by the Chef

QUALIFICATIONS: · 1 year+ hands-on experience working in a kitchen

· Food Handler’s Certificate is required

· Strong command of the English language

· Must be able to occasionally lift 35+ pounds

· Superior time management skills and be able to multi-task production

· Occasional overtime will be required during holiday season

· Must be able to work flexible hours when required for events

· Must have a valid drivers license and car

Pay: $19.00-$22.00 per hour

Benefits

- Casual dress
- Store discount

Flexible language requirement:
- French not required

Ability to commute/relocate:
- Vaughan, ON L4L 8H1: reliably commute or plan to relocate before starting work (required)

Experience:
- Chocolate: 1 year (preferred)
- Baking/Pastry: 1 year (required)

Language:
- (and read) English (required)

Work Location: In person

📌 Jr. Chocolatier (Chocolate Chef in Training) (Vaughan)
🏢 Succulent Chocolates and Sweets
📍 Vaughan