Job Overview

SULU it’s all about good food, good energy, and moments that matter. We serve Asian-inspired small plates, grilled skewers, creative sushi, handmade dumplings, and fluffy bao buns meant to be shared. We are looking for a part time / full time line cook to join our team.

Duties

- Prepare ingredients and assemble dishes according to restaurant standards, ensuring quality and presentation.

- Cook a variety of menu items with precision, speed, and consistency to meet customer expectations.

- Follow food safety protocols diligently to maintain cleanliness and prevent cross-contamination.

- Assist with food handling, storage, and inventory management to support efficient kitchen operations.

- Support meal preparation during busy hours by organizing ingredients and managing station readiness.

- Maintain a clean and organized workspace, including washing dishes and sanitizing surfaces regularly.





- Collaborate with team members to ensure smooth service flow and uphold high standards of food service excellence.

Qualifications

- Previous food service experience or restaurant background is highly preferred.

- Knowledge of food preparation techniques, cooking methods, and kitchen safety practices.

- Familiarity with serving standards and proper food handling procedures.

- Ability to work efficiently in a quick-paced environment while maintaining attention to detail.

- Strong communication skills and a team-oriented attitude.

- Basic understanding of food industry regulations and safety standards.

- Willingness to learn new skills and adapt to evolving kitchen needs.

Pay: $16.00-$19.00 per hour

Benefits

- Store discount

Work Location: In person

📌 Line Cook/Prep Cook (Saskatoon)
🏢 Sulu
📍 Saskatoon