Education
- Secondary (high) school graduation certificate
Work setting
- Restaurant
Tasks
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
Supervision
- Food service counter attendants and food preparers
Work conditions and physical capabilities
- Work under pressure
- Combination of sitting, standing, walking
Screening questions
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
Experience
- 1 year to less than 2 years
Employment terms options
- Shift
Other Perks
- Free parking available
Support for youths
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
Support for Indigenous people
- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 hours per week