Prep Cook Dishwasher (Chester Basin)

Prep Cook Dishwasher (Chester Basin)

15 Sep
|
Mi'kmaq Rights Initiative
|
Chester Basin

15 Sep

Mi'kmaq Rights Initiative

Chester Basin

EMPLOYMENT OPPORTUNITY

PREP-COOK/DISHWASHER

POSITION TITLE Prep-Cook/DishwasherDEPARTMENT The Gold Bean CaféSALARY $18.25/hourTERM Permanent/Part-Time/Shift Work RequiredLOCATION Chester Basin, Nova ScotiaESTIMATED START DATE September 2026

Wasoqopa’q First Nation owns and operates the Gold Bean Cafe located in Gold River, NS. The caféis an upscale licensed sit-down restaurant with indoor and outdoor seating, a take-out menu, specialty coffee drinks, with gluten free, vegetarian and vegan options.

POSITION OVERVIEW AND OBJECTIVEWFN

is currently recruiting for a Prep-Cook/Dishwasher, reporting to the Supervisor, responsible for supporting back of house operations including preparing ingredients, assisting in basic food preparation, and ensuring the kitchen and dishwashing areas are maintained in a clean, sanitary, and organized condition. This dual role contributes to the smooth flow of customer service and upholds health, safety, and sanitation standards and regulations.

ESSENTIAL FUNCTIONS AND DUTIESFOOD PREPARATION

- Wash, peel, chop, and portion ingredients in accordance with standardized recipes, adhering to portion and waste management controls
- Prepare food items in accordance with the prep-list created by the back of house team
- Assist in preparing simple menu items and components during busy service periods, as required
- Adhere to all required recipes, measurements and designated cooking techniques to ensure all menu items are consistently presented
- Ensure food storage and handling meet all health, safety and sanitation requirements
- Properly label and date prepared items for storage
- Label and stock all ingredients on shelves to be organized and easily accessible
- Prepare, package, inventory, and label items for the convenience store sales
- Keep equipment operating by following operating instructions, troubleshooting breakdowns, performing preventative maintenance, and advising the Supervisor of any repairs, as required
- Operate dishwashing equipment, cleaning food prep equipment, dishes, glassware, utensils, pots, and pans, with some large pots cleaned by hand, as required
- Assist with cleaning, sanitation and organization of the kitchen,



including work areas, sinks, walk-in coolers, and all storage areas
- Sweeping, mopping, and sanitizing kitchen surfaces, floors, equipment and removal of recycling, trash and organics
- Ensure work areas are cleaned and organized at all times following all health, safety, and sanitation standards and regulations
- Adhere to the scheduled shift and inform colleagues for a shift-swapping in the event of emergencies
- Assist in shift coverage when there is a shortage of cashiers due to emergencies or a sudden lack of staff availability
- Adhere to all Wasoqopa’q First Nation (WFN) Policies, Procedures and necessary store procedures, as required
- Working in a team environment, other duties, training and activities, as required

POSITION IMPACTS

- Ensure adequate prepared product is available to back of house team to prepare customer orders
- Ensure the customer complaint rate is kept to a minimum level
- Ensure the back of house equipment is operating and storage areas are organized
- Ensure that dishes, utensils and glassware and cleaned, sanitized and readily available
- Ensure all food, health and safety standards and regulations are followed
- Contribute to a well-functioning team

REGULAR WORKING RELATIONSHIPS

General Manager

All Gold Bean Café and Gold Nugget AFN employees

Customers

QUALIFICATIONS

- High school diploma (GED or equivalent will also be accepted)
- Minimum six-months of relevant experience in a commercial kitchen or dishwashing role
- First Aid & CPR, OHS, WHMIS and Food Handler’s Certification is an asset
- Criminal record check required upon hiring

REQUIRED ABILITIES, SKILLS AND COMPETENCIES

- Ability to follow directions accurately and adhere to established procedures
- Strong work ethic with the ability to perform repetitive tasks efficiently




- Basic understanding of food safety, sanitation, and workplace safety standards (training provided if necessary)
- Effective time management and organizational skills
- Ability to work cooperatively in a team-oriented environment
- A commitment to fostering, cultivating and preserving a culture of diversity, equity and inclusion

WORKING CONDITIONS

- Hours of work are expected to occur during regular Cafe hours of 8:00 am to 7:00 pm (Sunday to Thursday) and 8:00 am to 8:00 pm (Friday to Saturday) (Shifts will be provided within this timeline), hours may vary depending on business needs
- Flexibility to work varied shifts, including morning, evenings, weekends, and certain holidays
- Work pace may be fast and high-volume during peak service periods
- Prep-Cooks/Dishwashers may be required to lift equipment and or products weighing up to 50
- A great deal of time is spent working indoors in well maintained environment with modern and
- The position requires prolonged periods of standing, walking, bending, and reaching throughout the duration of a shift
- A valid driver’s license is required, and or access to reliable transportation
- Adherence to all food safety, health, and sanitation standards is mandatory

DEADLINE TO APPLY

Deadline to Apply: OPEN UNTIL FILLED

WFN appreciates the interest of all applicants, only those selected for an interview will be contacted. WFN does not assume candidate expenses related to this recruitment process. In accordance with the Aboriginal Employment Preference Policy of the Canadian Human Rights Commission, if all qualifications are equal, preference will be given to persons of Aboriginal ancestry and if a Wasoqopa’q First Nation Band member.

Wasoqopa’q First Nation is committed to fostering a safe workplace that provides an equitable, diverse and inclusive setting, where employees are treated professionally and with dignity and respect. We value the contributions that each person brings, and are committed to ensuring equal opportunity and participation as part of the WFN team.

We are a community. We make a difference.

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📌 Prep Cook Dishwasher (Chester Basin)
🏢 Mi'kmaq Rights Initiative
📍 Chester Basin

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