Elevate your baking skills as a Baker, where you’ll create delicious breads, cakes, and pastries from precise recipes. Enjoy an inclusive working environment at a leading food services company.

As a Baker, you will execute recipes while maintaining high quality and safety standards. Your role includes baking a variety of products, managing production records, and ensuring top-notch food presentation. Flexibility is key, as you'll work effectively under pressure while contributing to a collaborative team atmosphere.

Key Responsibilities: • Bake various breads, cakes, and pastries • Follow recipes and production guidelines accurately • Complete production records, including waste tracking • Ensure food quality and presentation standards • Maintain cleanliness and orderliness of the workspace

Requirements: • Qualified baking certificate or equivalent experience • Reliability and flexible working hours • Strong communication and interpersonal skills • Ability to work independently and as a team member • Physical capability to perform job duties

Show your passion for baking while ensuring delicious products meet our high standards. #J-18808-Ljbffr

📌 Baker Needed for Quality Pastry Production (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg