Join Montana's BBQ as a Line Cook, where your culinary expertise will shine in a lively atmosphere dedicated to serving up the best BBQ in Canada. Create, plate, and ensure exceptional food quality from grill to table.
As a Line Cook at Montana's, your key responsibilities include food preparation using standardized recipes, maintaining food safety, and presenting dishes that delight customers. You'll perform essential opening and closing procedures, ensure cleanliness, and complete cleaning tasks as directed by management. Be ready to thrive in a warm and energetic work environment that fosters teamwork and collaboration.
Key Responsibilities:
• Prepare food according to standardized recipes and portion sizes
• Perform line checks to ensure readiness for service




• Plate dishes to enhance the dining experience
• Maintain cleanliness in your work area and equipment
• Complete Food Safety logs and adhere to safety protocols
Requirements:
• Previous experience as a Line Cook preferred
• Willingness to learn and follow procedures
• Excellent communication and organizational skills
• Reliable, punctual, and able to work flexible schedule
• Food Safety certified or willing to obtain certification
Experience the vibrant energy of Montana's while honing your cooking skills and delivering great BBQ.
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📌 Line Cook at Montana's BBQ (Fort McMurray)
🏢 Montanas BBQ & Bar
📍 Fort McMurray