Lead Vino Volo’s premier airport dining experience as General Manager at Vancouver International Airport. Oversee a vibrant restaurant while delivering exceptional hospitality and operational excellence. As the General Manager at Vino Volo, you will navigate the complexities of a full-service restaurant in a bustling airport workplace.

Your leadership will drive team development, financial performance, and guest satisfaction. This pivotal role is perfect for a passionate hospitality leader eager to innovate and inspire. Key Responsibilities:

- Recruit and develop a high-performing restaurant team
- Drive sales, manage profitability, and control costs
- Ensure compliance with food safety and health standards
- Create a culture of exceptional service and accountability
- Promote wine education and dining excellence

Requirements:

- 5+ years of restaurant management experience
- Proven success in high-volume, full-service environments
- Strong financial management and labor planning skills
- Exceptional communication and problem-solving abilities
- Flexibility to work weekends and travel peak periods

Elevate your career in hospitality and make a significant impact at Vino Volo.

📌 General Manager at Vino Volo YVR (Vancouver)
🏢 Paradies Na
📍 Vancouver