Elevate your career at Westgate Halal Meat & Deli as a Meat Department Manager in Edmonton. Oversee operations, manage staff, and ensure high-quality customer satisfaction.
This full time position involves managing daily meat and deli operations while implementing improvements for efficiency. With responsibilities including inventory management, staff recruitment, and customer service, you will play a pivotal role in ensuring profitability in a halal retail environment.
Key Responsibilities: • Direct daily operations and manage team assignments • Implement improvements for workflow efficiency • Analyze market research for product selection • Develop marketing strategies and pricing policies • Maintain high food safety and quality standards
Requirements: • Secondary school graduation certificate • 1–7 months experience in food retail management • Fluency in English communication • Strong interpersonal and organizational skills • Flexibility with scheduling and a client-focused approach
Lead and innovate in the meat department at Westgate Halal Meat & Deli, ensuring quality and customer-centric service. #J-18808-Ljbffr