Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Establish work schedules Supervision 5-10 people Food service counter attendants and food preparers Kitchen and food service helpers Work conditions and physical capabilities Quick-paced environment Work under pressure Physically demanding Personal suitability Client focus Efficient interpersonal skills Flexibility Team player Employment terms options To be determined Work Term: Permanent Work Language: English Hours: 30 hours per week

📌 food service supervisor (London)
🏢 LORD GAINSBOROUGH RESTAURANT
📍 London