Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site workplace Noisy Tasks Minimize hazards at all stages of the food production process Train staff/workers in job duties, safety procedures and company policies Prepare production and other reports Requisition or order materials, equipment and supplies Supervision 1 to 2 people Screening questions Do you have experience working in this field? Employment terms options Day Work Term: Permanent Work Language: English Hours: 30 hours per week