sous-chef (Little Current)

sous-chef (Little Current)

15 Sep
|
Manitoulin Hotelnference Centre
|
Little Current

15 Sep

Manitoulin Hotelnference Centre

Little Current

Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year or equivalent experience Screening questions Are you available for shift or on-call work? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Employment terms options Evening Shift Flexible hours Morning Night On call To be determined Day Weekend Overtime required Overtime available Health benefits Health care plan Financial advantages As per collective agreement Gratuities Night shift premium Other benefits Parking available Wellness program Work Term: Permanent Work Language: English Hours: 30 to 35 hours per week

📌 sous-chef (Little Current)
🏢 Manitoulin Hotelnference Centre
📍 Little Current

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